Green's Crumble Topping 280g

£1.50

Make the perfect crumble topping with Green’s Classic Crumble Topping. Our ready made crumble is quick and easy to use. It’ll taste like you’ve spent hours in the kitchen — all you have to do is add your filling of choice!
This pre-made crumble topping is the ideal for anyone looking to quickly put together a sweet, delicious, crunchy, crumbly treat.

Ingredients

Wheat Flour, Sugar, Vegetable Oil (Palm), Breadcrumbs (Wheat Flour, (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salt, Yeast), Oats, Dried Glucose Syrup,  Milk Protein, Cane Molasses.

 

ALLERGEN ADVICE 

For allergens, including cereals containing gluten see ingredients in bold.
Also, may contain egg, peanuts and tree nuts.

Suitable for vegetarians.

Packaged in a protective atmosphere.

Nutrition Information

Typical values per 100g as served

Energy 1832kJ / 436kcal
Fat 17g
Carbohydrate 62g
of which sugars 21g 
Protein 7.6g
Salt 0.14g 


 

Add On:

Pearce Duff's Instant Custard 72g

£0.90

Borwick's Cornflour 400g

£2.75

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Baking Aids

Blancmange

Cake Mixes

Dessert Fillings

Recipe Suggestion  

Mixed Fruit Crumble

Ingredients:

• Green’s Crumble Topping 280g
• 500g mixed fruit (fresh strawberries, blueberries, raspberries, blackberries)

 

Method:

1. Pre-heat the oven to 200°C (180°C for fan oven) / 400°F / Gas mark 6. 

2. Prepare your filling and place in a 1 litre / 2 pint ovenproof dish. If the berries are sour, sprinkle a couple of tablespoons of sugar over them

3. Empty the sachet of Crumble Topping into a medium sized bowl and add 20ml (4 teaspoons) of milk. 
4. Stir the milk through the crumble using a fork, and then sprinkle evenly over the fruit.  

5. Bake for 25-30 minutes or until the fruit is bubbling and the topping is golden brown.
6. Let it cool slightly before serving.  

Delicious served with our Pearce Duff's Instant Custard.

 

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