Green's Carmelle 70g
Making a velvety smooth and creamy Carmelle couldn’t be easier when you have Green’s to help you. Tantalise the taste buds of your friends and family by treating them to this rich yet light caramel classic with a little help from your friends here at Green’s Cakes!
Ingredients
DESSERT MIX: Sugar, Gelling Agent: Carrageenan; Stabilisers: E339(i), E450; Colours: Annatto Norbixin, Curcumin (Milk); Flavouring.
SYRUP: Sugar, Colours: E150d (Sulphites), E150c; Flavouring.
For allergens see ingredients in bold.
Dessert Mix also may contain wheat, oats, egg, tree nuts and peanuts.
Syrup also may contain wheat, oats, egg, milk, soya, tree nuts and peanuts.
Suitable for vegetarians.
Nutrition Information
Typical values per 100g
Energy: 373 kJ / 88 kcal
Fat: 1.4g
of which saturates: 0.9g
Carbohydrates: 16.0g
of which sugars: 15.0g
Protein: 3.2g
Salt: 0.2g
Preparation Instructions
Step 1
Step 2
Step 3
Headquarters
Green’s Desserts UK Ltd Sidings House, Sidings Court, Lakeside, Doncaster, South Yorks, England, DN4 5NU